Breakfast Menu
Breakfast Menu
Red Hot Skillets
A DOWN HOME CLASSIC, MADE WITH TWO EGGS ANY STYLE, BACON, HAM & CHEDDAR JACK CHEESE BLEND SERVED WITH OUR SPECIAL HOUSE-MADE SAUSAGE GRAVY
TWO EGGS ANY STYLE, GRILLED ONIONS, MUSHROOMS, SPINACH, TOMATO, MIXED PEPPERS & MOZZARELLA CHEESE
TWO BISCUITS WITH SAUSAGE, HAM & CHEDDAR JACK CHEESE BLEND TOPPED WITH OUR SPECIAL HOUSE-MADE SAUSAGE GRAVY
**SKILLETS ARE SERVED WITH O'BRIEN POTATOES & YOUR CHOICE OF TOAST
Breakfast Combos
BELGIAN WAFFLE WITH TWO EGGS ANY STYLE AND YOUR CHOICE OF BACON OR SAUSAGE
TWO FLUFFY BUTTERMILK PANCAKES WITH TWO EGGS ANY STYLE & YOUR CHOICE OF BACON OR SAUSAGE
HAND CUT FRENCH BREAD, DIPPED IN BARON'S SPECIAL CINNAMON & NUTMEG INFUSED EGG BATTER & YOUR CHOICE OF MEAT
WITH YOUR CHOICE OF SAUSAGE OR BACON
Fast Breakfast
COMES WITH YOUR CHOICE OF TOAST OR DOLLAR PANCAKES
HOT OATMEAL WITH FRESH STRAWBERRIES & CRUNCHY GRANOLA
*ADD PECANS | $3
TWO EGGS ANY STYLE WITH HASH BROWNS & YOUR CHOICE OF SAUSAGE PATTIES, LINK SAUSAGE OR BACON
*ADD HAM STEAK OR CANADIAN BACON | $2
4 OZ CHICKEN FRIED STEAK ACCOMPANIED BY SPECIAL HOUSE-MADE COUNTRY SAUSAGE GRAVY, TWO EGGS ANY STYLE AND YOUR CHOICE OF HASH BROWNS OR O'BRIEN POTATOES
6 OZ FLAT IRON STEAK WITH TWO EGGS ANY STYLE, HASH BROWNS OR O'BRIEN POTATOES
Eggs Benedict
POACHED EGGS AND CANADIAN BACON TOPPED WITH BARON'S HOLLANDAISE SAUCE ON A WARM ENGLISH MUFFIN
POACHED EGGS, BACON, SPINACH AND TOMATOES TOPPED WITH BARON'S HOLLANDAISE SAUCE ON A WARM ENGLISH MUFFIN
Omelets
BARON'S OMELETES ARE MADE WITH 3 EGGS, SERVED WITH YOUR CHOISE OF POTATOES AND YOUR CHOICE OF TOAST OR DOLLAR PANCAKES
CLASSIC OMELET WITH MIXED PEPPERS, DICED ONIONS, HAM & BARON'S CHEDDAR JACK CHEESE BLEND
A UNIQUE OMELET MADE WITH MIXED PEPPERS AND ONIONS, SAUSAGE AND BARON'S CHEDDAR JACK CHEESE BLEND TOPPED WITH OUR SPECIAL HOUSE-MADE SAUSAGE GRAVY
A WEST COAST CLASSIC MADE WITH BACON, TOMATO, AVOCADO AND BARON'S CHEDDAR JACK CHEESE BLEND
A DELICIOUS AND NUTRITIOUS DISH MADE WITH MIXED PEPPERS & SPINACH, MOZZARELLA CHEESE, ONIONS, MUSHROOMS AND TOMATOES
A HEARTY OMELET PACKED WITH HAM, BACON & SAUSAGE WITH BARON'S CHEDDAR JACK CHEESE BLEND
ADD BACON, SAUSAGE OR HAM | $2 ADD VEGETABLES | $1.50 ADD CHEESE | $2
Add Ons and Sides
Desserts
SERVED WITH YOUR CHOICE OF TOPPINGS
Eggs are Prepared to the Following Temperatures:
Sunny-Side Up: The egg is fried with the yolk up and is not flipped.
Over-Easy: The egg is flipped and the yolk is still runny.
Over-Medium: The egg is flipped and the yolk is only slightly runny.
Over-Well: The egg is flipped and the yolk is cooked hard.
WARNING: Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness.
CAUTION: Plates May Be Hot!